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Variety to Homemade Tasty Olive Tapenade

Hoping to eat Olive Tapenade a top restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Olive Tapenade like a famous chef made.

Olive Tapenade

We hope you got insight from reading it, now let's go back to olive tapenade recipe. To make olive tapenade you need 6 ingredients and 4 steps. Here is how you cook that.

To cook an extraordinary Olive Tapenade, here are the materials required:

  1. Get 4 of roasted garlic cloves.
  2. Provide 5 oz. of Kalamata Olives (pitted).
  3. Provide 5 oz of Castelvetrano Olives (pitted).
  4. You need 1/2 tsp of red pepper flake.
  5. Use 1 cup of parsley.
  6. You need 1/2 cup of olive oil.

After preparing the materials, now you are good to prepare your tasty Olive Tapenade by following the guidances below:

  1. Pit the olives. Using a knife to smash them works well..
  2. Place olives in a food processor with garlic, red pepper flakes and parsley..
  3. Run the processor and slowly add the olive oil until all incorporated..
  4. Serve with bread or atop your favorite chicken recipe. Will keep refrigerated for a week..

Recipe : Olive Tapenade

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