Variety to Homemade Tasty Olive Tapenade
Hoping to eat Olive Tapenade a top restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Olive Tapenade like a famous chef made.
We hope you got insight from reading it, now let's go back to olive tapenade recipe. To make olive tapenade you need 6 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Olive Tapenade, here are the materials required:
- Get 4 of roasted garlic cloves.
- Provide 5 oz. of Kalamata Olives (pitted).
- Provide 5 oz of Castelvetrano Olives (pitted).
- You need 1/2 tsp of red pepper flake.
- Use 1 cup of parsley.
- You need 1/2 cup of olive oil.
After preparing the materials, now you are good to prepare your tasty Olive Tapenade by following the guidances below:
- Pit the olives. Using a knife to smash them works well..
- Place olives in a food processor with garlic, red pepper flakes and parsley..
- Run the processor and slowly add the olive oil until all incorporated..
- Serve with bread or atop your favorite chicken recipe. Will keep refrigerated for a week..
Recipe : Olive Tapenade
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