Best Advice to Preparing Yummy Masala Peanut
Hoping to eat Masala Peanut a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful instructions on preparing a Masala Peanut like a famous chef made.
We hope you got insight from reading it, now let's go back to masala peanut recipe. You can cook masala peanut using 7 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Masala Peanut, below are the materials needed:
- Use 1 cup of raw peanuts.
- You need 1/2 tsp of red chilli powder.
- Provide 1/4 tsp of black pepper powder.
- Provide 1/4 tsp of salt.
- Get 2 pinch of black salt.
- Provide 1/4 tsp of dried and crushed mint leaves.
- Get as needed of ghee/oil for frying.
After preparing the materials, next you are ready to make your tasty Masala Peanut by following the procedures on this section:
- Fry peanuts in hot ghee/ oil.
- Remove in a plate and sprinkle all the spices except mint powder.
- Mix them well and sprinkle mint powder..
Add water as needed making sure the spices and flour stick to the peanuts uniformly. Heat the oil in a frying pan on medium heat. Add little water and rice flour and ensure that the peanuts are coated well with the masala. Fry the peanuts in small quantities and separate them while frying using the frying spoon. Soak the excess oil and transfer these fried peanuts to a plate.
Recipe : Masala Peanut
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