Good Idea to Preparing 5-Star Peanut chutney

Wishing to dine Peanut chutney a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Peanut chutney like a famous chef made.

We hope you got insight from reading it, now let's go back to peanut chutney recipe. To cook peanut chutney you need 12 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Peanut chutney, below are the materials needed:

1. You need 1/2 cup of peanuts.
2. Take 10 of fresh curry leaves.
3. You need 7 of garlic cloves chopped.
4. Provide 4 of whole dry red chilli.
5. Get 1 tbsp of turmind pulp.
6. Get 1 tsp of chana dal.
7. Get 1/2 tsp of Rai / mustard seeds.
8. Take 1/2 tsp of cumin seeds.
9. Take Pinch of turmeric powder.
10. Get To taste of salt.
11. Provide as required of water.
12. Prepare 1 tsp of mustard oil.

After preparing the components, next you are ready to cook your 5-star Peanut chutney by following the guidances on this section:

1. Heat the pan with oil add cumin, rai, chana dal stir it few minutes add chopped garlic saute till it becomes change nice pinkish colour.
2. Now add red chilli, peanut saute it few minutes add turmeric powder, fresh curry leaves, tamarind pulp, to taste salt, some little water cover and cook for 3 or 4 minutes on lower flame..
3. Now reduce the flame and cool down completely transfer the blender jar some little water now blend it make a fine puree..
4. Now transfer in it a serving bowl..
5. Now it is ready..

Simple peanut chutney made with peanuts, chana dal, cumin seeds, ginger and tamarind. Indian meals are often incomplete without chutney. Whether it's north Indian food or South Indian, chutney remains constant. Peanut chutney or groundnut chutney made in andhra style to accompany idli, dosa & uttapam. Groundnut is just another term for peanut.

Recipe : Peanut chutney

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Simple tips to make Peanut chutney

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