Practical Way to Homemade Tasty Breakfast Egg Cups

Wishing to eat Breakfast Egg Cups a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear ways on producing a Breakfast Egg Cups like a famous chef made.

We hope you got benefit from reading it, now let's go back to breakfast egg cups recipe. You can have breakfast egg cups using 11 ingredients and 12 steps. Here is how you achieve that.

To make an unforgettable Breakfast Egg Cups, below are the materials needed:

1. Provide of Filling:.
2. Provide 1 tablespoon of olive oil.
3. Take 1/2 of onion (chopped).
4. Prepare 1/2 teaspoon of salt.
5. Provide 1 of tomato (chopped).
6. Prepare 1/2 cup of spinach (chopped).
7. Prepare of Egg mixture:.
8. You need 7 of eggs.
9. Provide 60 ml of milk.
10. Use of Topping:.
11. Take 8 slices of cheese (white cheddar).

After readying the ingridients, now you are good to prepare your appetizing Breakfast Egg Cups by following the procedures on this section:

1. Preheat oven to 180’C..
2. Prepare 12-hole muffin pan with cooking spray and set aside..
3. Heat olive oil in a pan, fry onion and salt till onions are brown..
4. Add tomato and fry for 2 minutes..
5. Add spinach and sauté for 5 minutes..
6. Mix eggs and milk in a small bowl till well combined..
7. Divide filling in 8 muffin pan holes evenly..
8. Pour over egg mixture evenly..
9. Add one slice of cheese on top of each and push down..
10. Bake for 15 minutes..
11. Let cool in pan for 5 minute..
12. Serve hot with toast and enjoy!.

Recipe : Breakfast Egg Cups

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step by step to make Breakfast Egg Cups

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