Recommendation to Cooking Yummy Strawberry eclair crunch cake
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We hope you got insight from reading it, now let's go back to strawberry eclair crunch cake recipe. You can have strawberry eclair crunch cake using 7 ingredients and 4 steps. Here is how you do that.
To prepare an extraordinary Strawberry eclair crunch cake, here are the components needed:
- Prepare 1 box of vanilla cake mix plus ingredients listed on the box.
- Get 1 box of strawberry cake mix plus ingredients listed on the box.
- Take of For the icing I bought two containers of cream cheese icing.
- Provide of For the topping: 6 teaspoons of melted butter.
- Take 1/2 box of Vanilla wafer cookies crushed.
- You need 1/2 pack of strawberry wafer cookies crushed.
- Get of Fresh strawberries and whip cream for the garnish.
After readying the components, now you are good to cook your appetizing Strawberry eclair crunch cake by following the instructions on this section:
- Preheat oven to 350 and prepare cake mix as directed on box. I use melted butter in place of the oil it calls for to make it extra moist. Pour the strawberry batter into a round baking pan and the vanilla into two baking pans so the cake has three layers. Bake as directed. Allow to cool completely..
- Place one vanilla cake on a plate and ice then place on the strawberry cake and ice and then the other vanilla cake and ice..
- In a large baggie crush the cookies and butter until completely mixed and coated.
- Press the cookie mix onto all sides and top of cake. Garnish with strawberries and whipped cream..
Make the strawberry crunch: In a large Ziploc bag, crush freeze-dried strawberries and Nilla Wafers using a rolling pin. Add butter to bag and toss until the mixture is evenly combined. How to make No Bake Strawberry Eclair Cake. In a large mixing bowl, combine both boxes of INSTANT pudding mix with milk. I used sugar free with skim milk, but choose what you prefer.
Recipe : Strawberry eclair crunch cake
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