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Reference to Preparing Tasty Easy Biscuits and Gravy batch 88

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Easy Biscuits and Gravy batch 88

We hope you got benefit from reading it, now let's go back to easy biscuits and gravy batch 88 recipe. To cook easy biscuits and gravy batch 88 you only need 17 ingredients and 11 steps. Here is how you cook it.

To prepare an unforgettable Easy Biscuits and Gravy batch 88, here are the materials needed:

  1. Use of --Biscuits ----------.
  2. Prepare 2 cup of self-rising flour.
  3. Take 1/2 teaspoon of ground black pepper.
  4. Prepare 1 teaspoon of salt.
  5. Prepare 2 teaspoon of sugar.
  6. Prepare 1/4 cup of softened butter.
  7. Use 1 cup of evaporated milk.
  8. Use as needed of butter.
  9. Get as needed of flour for dusting.
  10. Prepare of --Gravy ---------.
  11. Prepare 1 teaspoon of salt.
  12. Take 1/2 teaspoon of ground black pepper.
  13. Take 1/2 pound of bulk breakfast sausage.
  14. Use 1/2 stick of butter.
  15. Take 1/2 cup of all purpose flour.
  16. Prepare 1 cup of evaporated milk.
  17. Use 3/4 cup of water.

After readying the components, now you are good to cook your 5-star Easy Biscuits and Gravy batch 88 by following the procedures on this section:

  1. Heat the oven to 450 degrees Fahrenheit.
  2. Mix the ingredients for biscuits. Knead for 4 minutes and form a ball.
  3. Heat a greased skillet and break off dough. Form the pieces into small balls and add to skillet..
  4. Put into oven for 20 minutes or until brown. Rub tops with butter.
  5. Heat a pan and add the butter and sausage.
  6. When browned add flour.
  7. Stir in and let the flour cook about 7 minutes.
  8. Add Milk.
  9. Stir constantly slowly add water till the gravy is at the desired thickness.
  10. Spit the biscuits in half. Serve on top of biscuits.
  11. I hope you enjoy!.

Recipe : Easy Biscuits and Gravy batch 88

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