Good Idea to Producing 5-Star Fragrant Comforting Chocolate Mousse
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We hope you got benefit from reading it, now let's go back to fragrant comforting chocolate mousse recipe. You can cook fragrant comforting chocolate mousse using 5 ingredients and 10 steps. Here is how you do it.
To make an unforgettable Fragrant Comforting Chocolate Mousse, below are the components needed:
- You need 60 grams of Milk chocolate.
- Prepare 15 grams of Unsalted butter.
- You need 1 tbsp of Instant coffee.
- Prepare 2 of Eggs.
- Take 40 ml of Heavy cream.
After readying the materials, next you are ready to make your 5-star Fragrant Comforting Chocolate Mousse by following the procedures on this section:
- Finely chop the chocolate. Dissolve the coffee in 1 tablespoon of hot water. Separate the eggs into egg yolks and whites..
- Put the chocolate and butter in a bowl, and melt in a double boiler at 45 ~ 50℃ (110 ~ 120°F)..
- Remove the mixture from the double boiler. Add coffee and stir..
- Add the egg yolks one by one, and mix..
- Pour the egg whites in a different bowl. Whip until it forms stiff peaks to make a meringue..
- Add 1/3 of the meringue to Step 4 and mix it 5 ~ 6 times in a circular motion..
- Add the remaining meringue, and fold it in with a diagonal cutting motion. Don't mix too much..
- Pour into molds, and chill well in the fridge. (At least for 4 hours.).
- Whip the heavy cream until it has thickened..
- Pour it on top of the chilled mousse and serve!.
Bergamot mousse Mix the egg yolk and the sugar until you reach the ribbon stage. Add soy cream, bergamot lemon juice, kudzu and cook until it Serving Spread a layer of Dharkan coffee and tonka bean cream pudding, a layer of chocolate caramel ganache and a layer of bergamot mousse in. Enjoy chocolate mousse without all the fuss. This video shows you how to make it from just two ingredients. Chocolate mousse is all about ingredients and prep.
Recipe : Fragrant Comforting Chocolate Mousse
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step by step to make Fragrant Comforting Chocolate Mousse
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