Half an Hour to Cooking Extraordinary White Sauce Pasta
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To prepare an unforgettable White Sauce Pasta, below are the ingridients required:
- Prepare for of Pasta:.
- Use 3/4 cup of Penne Pasta.
- Prepare 1/2 teaspoon of Salt.
- You need 4-5 cups of Water.
- Provide as per taste of Salt.
- Provide for of White Sauce:.
- Prepare 1 tablespoon of Butter.
- Provide 1 teaspoon of finely chopped Garlic.
- Provide 1 1/2 tablespoons of all purpose flour.
- Take 1 1/2 cups of Milk.
- Provide 1/4 teaspoon of dried Oregano.
- Provide 1/4 teaspoon of Red Chilli Flakes.
- Use Pinch of black pepper powder.
- Take As per taste of Salt.
After readying the ingridients, next you are ready to prepare your tasty White Sauce Pasta by following the guidances on this section:
- Firstly boil raw pasta, take 4-5 cups water in deep sauce pan, bring it to boil over medium flame. When it start boiling, add 3/4 cup Penne pasta and 1/2 teaspoon salt. Boil them..
- Transfer cooked pasta to a large colander and drain excess water..
- Heat 1½ tablespoons butter in the same pan or kadhai over medium flame. Add 1/2 teaspoon finely chopped garlic and sauté for 30 seconds..
- Add 1½ tablespoons all purpose flour. Stir continuously and cook for a minute.Pour 1½ cups milk little by little while stirring continuously with a whisk..
- Reduce flame to low. Continue stirring and cooking until mixture starts to thicken. Add 1/4 teaspoon oregano, 1/4 teaspoon red chilli flakes, a pinch of black pepper powder and salt..
- After that add boiled pasta and mix it properly. Then serve in plate, garnish with oregano..
Preparation of White Sauce pasta (without milk): Take a wok and heat the oil in it. Once the oil gets heated, add the chopped up onions. Sauté the onions until slightly brown, don't overcook. Put the saucepan on the hob over a medium heat and whisk continuously until the butter melts and the sauce is thickened and smooth. Season with salt and pepper then use in your recipes.
Recipe : White Sauce Pasta
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step by step to make White Sauce Pasta
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