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Half an Hour to Homemade Extraordinary Crispy Addictive Potato Chips/Crisps Like Store Bought

Hoping to dine Crispy Addictive Potato Chips/Crisps Like Store Bought a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful ways on producing a Crispy Addictive Potato Chips/Crisps Like Store Bought like a famous chef made.

Crispy Addictive Potato Chips/Crisps Like Store Bought

We hope you got insight from reading it, now let's go back to crispy addictive potato chips/crisps like store bought recipe. You can cook crispy addictive potato chips/crisps like store bought using 4 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Crispy Addictive Potato Chips/Crisps Like Store Bought, below are the ingridients needed:

  1. Use 1 of potato.
  2. Prepare of As much salt as you like.
  3. Take of Vegetable oil for frying.
  4. Prepare of Black pepper, paprika, sweet Chili powder (optional preference).

After readying the materials, now you are good to prepare your tasty Crispy Addictive Potato Chips/Crisps Like Store Bought by following the guidances on this section:

  1. Slice the potato into fine pieces, as thin as possible.
  2. Put sliced potato pieces in a bowl of cold water for 15 min (remove the starch).
  3. Put the sliced potato pieces in a bowl of boiling water for about 2 to 3 minutes (so they don't clump together when you fry them).
  4. When the vegetable oil is hot to a boiling point, drop the potato slices into the oil and fry till they turn a little golden and feel crispy (depending on your stove, around 5 to 8 min).
  5. After scooping them out to drain excess oil, season with salt. Viola!.

What else made them stand out was their distinctive tubs - different from the plastic bags other crisps are served in. But compared to other crisps, Pringles potato content is. This video shows you how to make crispy, crunchy homemade potato chips in the microwave. Best of all, the only oil you need is a tablespoon of vegetable oil! For the best results, use a mandoline to slice the potatoes paper thin.

Recipe : Crispy Addictive Potato Chips/Crisps Like Store Bought

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