Variety to Preparing Yummy Canned tuna bites
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We hope you got insight from reading it, now let's go back to canned tuna bites recipe. To make canned tuna bites you need 8 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Canned tuna bites, below are the materials required:
- You need 1 can of tuna.
- Take 1 of egg.
- Provide 1 of small onion, diced.
- Provide 1/4 of green pepper diced.
- Prepare 1 teaspoon of ground paprika.
- Get 1/2 teaspoon of salt.
- Take 2 tablespoon of flour (if needed).
- Take 1/4 cup of frying oil.
After readying the components, next you are ready to cook your 5-star Canned tuna bites by following the instructions below:
- Mix the tuna, onion, green pepper and egg together..
- Season with the salt and paprika. If the mixture is too loose, add flour to thicken it out..
- Get some oil for shallow frying into a shallow pan and add teaspoon fills of the mixture to the pan and fry for 3-5 minutes on high on each side.
- Once cooked, remove from the pan and put on kitchen towels to drain excess oil before serving..
We reached out to a tuna producer to find out more, and to find out what you should look for—keeping both taste and sustainability concerns in mind—at the grocery store. But it uses canned tuna instead of anchovies as a central ingredient. Canned tuna for dinner is often an act of desperation. I think it's time to change that. Tuna soup is good for the soul, too.
Recipe : Canned tuna bites
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