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Fast Guide to Cooking Appetizing Fruity Biscotti

Hoping to eat Fruity Biscotti a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Fruity Biscotti like a famous chef made.

Fruity Biscotti

We hope you got benefit from reading it, now let's go back to fruity biscotti recipe. You can cook fruity biscotti using 7 ingredients and 6 steps. Here is how you cook that.

To prepare an extraordinary Fruity Biscotti, below are the materials required:

  1. Use 2 cups of flour.
  2. Use of Baking powder.
  3. Use Pinch of salt.
  4. Use 3 of large eggs.
  5. Take of Vanilla essence.
  6. Take 1 kg of margarine.
  7. You need of Cake fruit mix.

After preparing the ingridients, now you are ready to cook your 5-star Fruity Biscotti by following the instructions below:

  1. Preheat oven to 180°C. Grease and dust with flour a baking tray..
  2. Place sifted flour, baking powder, pinch of salt and sugar in a bowl. Add the soft margarine and rub together until it resembles crumbs..
  3. Beat the eggs and vanilla essence and pour into the flour mixture. Knead into a soft dough for about five minutes. Add the the Cake Fruit Mix and knead to mix well. Add more flour if it's too soft to handle..
  4. Divide the dough into two and roll out one half on a floured surface to form a long sausage-like shape. Place on one side of the prepared baking sheet. Flatten the top a little. Repeat with the other half and place it next to the first one..
  5. Bake for 20 minutes, until golden brown. Take out of the oven and cool. Once cool, cut them into small slices and place them back onto the baking tray. Bake again for further 10-15 minutes..
  6. Serve cool with tea and enjoy..

Recipe : Fruity Biscotti

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step by step to make Fruity Biscotti

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