Practical Method to Homemade Appetizing Muffaletta Olive Salad
Hoping to eat Muffaletta Olive Salad a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on producing a Muffaletta Olive Salad like a famous chef made.
We hope you got insight from reading it, now let's go back to muffaletta olive salad recipe. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you achieve that.
To prepare an unforgettable Muffaletta Olive Salad, here are the components needed:
- Prepare 1-1/2 cup of pimento stuffed green olives.
- Take 1-1/2 cup of black ripened olives.
- Prepare 4 teaspoon of chopped pickled garlic.
- Prepare 1/3 cup of chopped pickled cauliflower.
- Use 1/4 cup of chopped pickled carrots.
- Provide 1/4 cup of chopped pickled celery.
- Use 1/4 cup of chopped peperoncino.
- Prepare 1/4 cup of chopped pickled pearl onions.
- Get 1 tablespoon of parsley flakes.
- Provide 1/2 teaspoon of sweet basil.
- Get To taste of ground black pepper.
- Prepare To taste of salt.
- Prepare 2 tablespoons of red wine vinegar.
- Get 3 tablespoons of extra virgin olive oil.
After readying the ingridients, next you are ready to make your 5-star Muffaletta Olive Salad by following the instructions below:
- Slice the black olives crush the green olives..
- Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving..
Recipe : Muffaletta Olive Salad
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