Reference to Serving 5-Star Spaghetti with speck, courgette and pumpkin flowers
Hoping to dine Spaghetti with speck, courgette and pumpkin flowers a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Spaghetti with speck, courgette and pumpkin flowers like a famous chef made.
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To prepare an extraordinary Spaghetti with speck, courgette and pumpkin flowers, here are the materials needed:
- Provide 500 g of spaghetti.
- Provide of Quarter of a courgette al julienne.
- Use A few of courgette flowers.
- Take of Speck or pancetta.
- Prepare of Onion.
- Take of Saffron.
- You need 2 spoonfuls of Cream.
- Provide of Olive oil.
- You need of White wine.
- You need of Salt.
- Take of Parmesan to finish.
After readying the materials, next you are ready to make your 5-star Spaghetti with speck, courgette and pumpkin flowers by following the instructions on this section:
- Start cooking the pasta in salted water. Prepare the courgette, flowers and chop a small onion. You just need the petals for this dish. Wash the petals well and dry on kitchen paper. Gently fry the onion in oil, add courgette and speck/pancetta. Add wine and let it evaporate..
- Add cream, saffron and chopped flowers. Drain pasta and add to sauce. Mix well and serve immediately with Parmesan if you fancy it :).
The gourd adds so much natural creaminess to every recipe, there's really no need for heavy cream. Gently rinse and dry zucchini blossoms. Melt butter in large skillet over medium heat. Pumpkin blossoms are only in season for a short time, so make sure you try this delicious Italian appetizer where they are stuffed with ricotta cheese, Parmesan cheese, and mint, then baked in the oven. You can also prepare zucchini blossoms this way.
Recipe : Spaghetti with speck, courgette and pumpkin flowers
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step by step to make Spaghetti with speck, courgette and pumpkin flowers
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