Good Idea to Preparing Appetizing Bacalao cabreao
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We hope you got insight from reading it, now let's go back to bacalao cabreao recipe. You can cook bacalao cabreao using 12 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Bacalao cabreao, here are the ingridients required:
- You need 1/2 of onion.
- Take 6 of cherry tomatoes.
- Prepare 1 of cod fillet.
- You need 2 of cayenne pepper (use just one if don't like it so hot).
- Get 2 of garlic cloves chopped.
- Use 1 cup of white wine.
- Prepare 6 of clams.
- You need 1 of salt.
- Get 1 of black pepper.
- Provide 1 of oregano.
- Provide 1 of basil.
- Use 1 of olive oil, extra virgin.
After preparing the components, next you are good to prepare your tasty Bacalao cabreao by following the guidances below:
- Chop the onion, garlic cloves and cherry tomatoes and put them in a pan w/ olive oil. Add the cayenne peppers too.
- Cook them for 10 minutes and add the clams and the cup of white wine.
- When clams open and wine reduces, add the cod and cook it for another 5 to ten minutes.
Es uno de los platos tradicionales de la Cuaresma dominicana. Discover the most entertaining content from around the world with bacalao everyday. El bacalao es uno de los alimentos más característicos de la cocina vizcaína. Elaboración de la receta de Bacalao a la vizcaína: Retira el rabo y las pepitas a los pimientos choriceros. El bacalao en salazón permitía a las gentes del interior tener siempre un sustituto de la carne para seguir los ayunos cuaresmales.
Recipe : Bacalao cabreao
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Simple tips to make Bacalao cabreao
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