Variety to Preparing Yummy Peanut Butter Cookies
Hoping to dine Peanut Butter Cookies a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Peanut Butter Cookies like a famous chef made.
We hope you got insight from reading it, now let's go back to peanut butter cookies recipe. To cook peanut butter cookies you need 11 ingredients and 2 steps. Here is how you do it.
To cook an extraordinary Peanut Butter Cookies, below are the components needed:
- You need 1 cup of Butter (room temperature).
- Get 1 cup of White sugar.
- You need 3/4 cup of Brown sugar.
- Use 1 cup of Crunchy peanut butter.
- Use 3 cup of Cake flour.
- You need 3 large of Eggs.
- Use 1 1/2 tsp of Vanilla extract.
- Get 1 tsp of Baking powder.
- Provide 1 tsp of Bicarbonate of soda.
- You need 1/2 tsp of Salt.
- Prepare of Brown sugar to roll cookies in before baking.
After readying the ingridients, now you are ready to cook your appetizing Peanut Butter Cookies by following the guidances on this section:
- In a mixer, using the paddle, mix together the sugar and butter until creamy using medium speed. Add eggs and mix well. Use a spoon to clear the side of the bowl every now and again. Add peanut butter to the mixture. In a separate bowl sift the dry ingredients. Add to mixture slowly. Mix on high for a few minutes. ( I found this to be slightly too dry and added a dash of milk. Just a dash. ) once ingredients are well mixed, should be slightly sticky, cover the bowl with shrink wrap and refrigerate for approximately 3 to four hours..
- Preheat oven to 180°F C. Using a spoon scoop up bits of the dough, roll into ball and then roll in sugar. This gives it a lovely crunch. Place on baking paper, on tray. Space well as the cookies spread. Press lightly with fork. Bake for 15 minutes. Be careful when lifting out of the tray if still warm. Cookies solidify as they cool.
You will need two Delia Online baking sheets (or similar), with non-stick liners. The flavor was good — like a classic peanut butter cookie — but the texture was dry and gritty. I actually thought I had made a mistake when mixing the dough, so I made a second batch and paid close attention to each ingredient to make sure I wasn't measuring anything wrong, but they still turned out dry. While the recipe These are the best peanut butter cookies ever! Use your favorite store-brand peanut butter and a combination of white and brown sugar.
Recipe : Peanut Butter Cookies
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step by step to make Peanut Butter Cookies
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