Best Idea to Producing Yummy Lemon coconut chicken, my way
Wishing to dine Lemon coconut chicken, my way a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful instructions on preparing a Lemon coconut chicken, my way like a famous chef made.
We hope you got benefit from reading it, now let's go back to lemon coconut chicken, my way recipe. To make lemon coconut chicken, my way you need 13 ingredients and 1 steps. Here is how you cook that.
To make an extraordinary Lemon coconut chicken, my way, below are the components needed:
- Take 300 g of chicken breast cut into bite size.
- Take 1 of small red onion chopped.
- Get 1 tin of coconut milk.
- Take 25 ml of chicken stock.
- Take 1 tbs of corn flour.
- You need 1 of chilly (optional).
- Prepare 1 of red, green or yellow bell pepper.
- Take 2 cloves of garlic, crushed.
- Use 1/4 tsp of grated ginger.
- Take of juice of 1 lemon.
- Get of salt.
- Provide of pepper.
- Take of coconut oil.
After readying the ingridients, next you are ready to make your tasty Lemon coconut chicken, my way by following the procedures below:
- Fry chicken pieces in coconut oil until changes color, (3-5 minutes), remove and saute onion and sliced pepper in the same pan. Add garlic, ginger, chilly, chicken, coconut, lemon juice and finally the chicken stock. Simmer gently until chicken is cooked, about 25 minutes. Mix corn flour with tsp of water and add it to the sauce stirring and cooking for one more minute or until it thickens. Serve with mixed wild rice. Enjoy..
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Recipe : Lemon coconut chicken, my way
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Simple tips to make Lemon coconut chicken, my way
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