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Practical Way to Producing Appetizing Oats Tomato Khichdi

Wishing to eat Oats Tomato Khichdi a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Oats Tomato Khichdi like a famous chef made.

Oats Tomato Khichdi

We hope you got benefit from reading it, now let's go back to oats tomato khichdi recipe. You can cook oats tomato khichdi using 16 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Oats Tomato Khichdi, here are the components needed:

  1. Use of roasted Oats.
  2. Get of chopped vegetables - beans, carrots, peas, cauliflower.
  3. Prepare of small potato chopped.
  4. Get of chopped onion.
  5. Prepare of grated ginger.
  6. You need of green chillies.
  7. Prepare of big tomato chopped.
  8. Prepare of oil.
  9. Provide of ghee.
  10. Take of Curry leaves (few).
  11. Prepare of cumin seeds.
  12. You need of sugar.
  13. Prepare of Salt.
  14. Prepare of Asafoetida.
  15. You need of Mint leaves and lemon for garnish.
  16. Use of water.

After readying the components, next you are ready to prepare your appetizing Oats Tomato Khichdi by following the procedures on this section:

  1. Dry roast the Oats for 2 minutes..
  2. Heat oil in a kadai. Then add chopped onion, ginger, cumin seeds stir it continuously, then add curry leaves, Asafoetida and chopped tomato, add salt to taste, cook it. Then add chopped vegetables, cover and cook until tender on low flame..
  3. Then pour the water, now keep the flame high, till it reaches boiling point then add oats and ghee mix well cook for about another 3 minutes. Decorate with mint leaves and lemon. Serve hot with tomato sauce..

Recipe : Oats Tomato Khichdi

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