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Fast Guide to Serving 5-Star Peanut butter chocolate button cookies

Hoping to dine Peanut butter chocolate button cookies a top restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Peanut butter chocolate button cookies like a famous chef made.

Peanut butter chocolate button cookies

We hope you got insight from reading it, now let's go back to peanut butter chocolate button cookies recipe. You can cook peanut butter chocolate button cookies using 9 ingredients and 7 steps. Here is how you do that.

To cook an unforgettable Peanut butter chocolate button cookies, below are the materials required:

  1. Prepare 65 grams of unsalted butter.
  2. Get 65 grams of creamy spreadable peanut butter.
  3. Get 100 grams of white granulated sugar.
  4. Use 2 teaspoons of pure vanilla extract.
  5. Provide 1 of large egg.
  6. You need 190 grams of plain flour.
  7. You need 1/2 teaspoon of baking powder.
  8. Take Pinch of salt.
  9. Prepare 20-30 of chocolate buttons.

After preparing the components, now you are good to cook your tasty Peanut butter chocolate button cookies by following the procedures on this section:

  1. Preheat oven to 175C. Line a large baking tray with baking paper.
  2. Mix butter and peanut butter together using a mixer in a large bowl. Then add in sugar and vanilla extract and mix again. Lastly, crack the egg open and mix..
  3. Add in flour slowly while mixing. You may want to use your hands to mix as this helps with the dough to form..
  4. Add baking powder and salt before one final mix.
  5. Add in half of the chocolate buttons into the dough mix. You can chop them smaller if you wish before adding or use chocolate chips instead.
  6. Divide the dough into 15 balls of cookies and place them on the baking paper. Flatten them with your hand and add a chocolate button on top of each cookie.
  7. Bake for about 12 minutes until tops of the cookies are golden. You may want to turn the tray around halfway if your oven doesn’t always cook evenly and tends to cook more in the back. Allow it to cool for about 10 minutes before serving!.

These Chocolate Peanut Butter Chip Cookies are thick, chewy, and rich. They are the perfect balance of chocolate and peanut butter! Thick, chewy and the perfect balance of chocolate and peanut butter. Whisk together flour and baking soda; set aside. Cream together butter, peanut butter, vanilla, sugar and eggs until light and fluffy.

Recipe : Peanut butter chocolate button cookies

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Simple tips to make Peanut butter chocolate button cookies

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