Recommendation to Producing 5-Star Oats Manchurian Pakodas
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We hope you got benefit from reading it, now let's go back to oats manchurian pakodas recipe. To make oats manchurian pakodas you only need 22 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Oats Manchurian Pakodas, below are the components needed:
- Take of cup rolled oats.
- Prepare of cabbage (shredded).
- Prepare of shredded carrot.
- Provide of chopped onion.
- Prepare of chopped capsicum.
- Use of chopped green chillies.
- Prepare of beans finely chopped.
- Provide of chopped spring onions.
- Prepare of chopped garlic.
- Provide of chopped ginger.
- Use of chopped coriander leaves.
- Use of Salt.
- You need of tomato ketchup.
- Use of green chilli sauce.
- Provide of red chilli sauce.
- Get of soya sauce.
- Get of white vinegar.
- Take of besan/gram flour.
- Prepare of baking powder.
- Take of cournflour.
- Provide of Water for binding.
- Get of Oil for deep frying.
After readying the ingridients, now you are good to cook your 5-star Oats Manchurian Pakodas by following the guidances below:
- Take a large bowl, add cabbage, carrot, capsicum, green chillies, beans, onion, spring onion, ginger and garlic. Give it a good mix..
- Now add oats, baking powder, cournflour, salt & coriander leaves. Now add all kinds of sauces & mix everything very well. Now add besan to it and mix everything well again..
- If the mixture doesn't come to binding consistency, add little water. Now cover it and leave it as it is for about 15 mins. After 15 mins., again mix everything well..
- Heat a kadai and pour oil for frying pakoras. When the oil gets hot, make small balls out of the mixture and fry them till golden brown and crisp...
- Serve the pakoras hot with chilli sauce or schezwan sauce....
Recipe : Oats Manchurian Pakodas
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