Fast Guide to Producing Perfect Christmas Mince Pies
Wishing to dine Christmas Mince Pies a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear ways on producing a Christmas Mince Pies like a famous chef made.
We hope you got benefit from reading it, now let's go back to christmas mince pies recipe. To make christmas mince pies you need 5 ingredients and 6 steps. Here is how you do that.
To cook an extraordinary Christmas Mince Pies, below are the materials needed:
- You need of Any sized tub of minced meat.
- Take 1 of roll of short crust pastry.
- Prepare 1 of large cooking apple.
- Use 1 of small star cutter.
- Take 1 of medium sized circular cutter.
After readying the materials, next you are good to cook your 5-star Christmas Mince Pies by following the instructions on this section:
- Peal the apple, cut it into small pieces then heat in the microwave until it has gone soft but not turned into a puree.
- Roll out the pastry until the depth of a £2 coin then cut 12 stars and circles out.
- Grease a tray with shallow cupcake wholes then lay the pastry circles inside.
- Mix the minced meat and chopped apple together before putting a small amount of it in the pastry.
- Add the stars to the top then bake for about 15 minutes.
- Enjoy👍.
NO CHRISTMAS is complete without the presence of mince pies. But like many Christmas foods, mince pies can prove problematic for heartburn sufferers. If you want to avoid symptoms this festive. You can throw the dough around and the mince pies still comes out crisp and biscuity in this kid-friendly Christmas recipe, from BBC Good Food. Press the raw, crumbly pastry directly into your tin for a short, biscuity finish.
Recipe : Christmas Mince Pies
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