Variety to Serving Appetizing Instant, avacado, Basil leaves chutney!
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We hope you got insight from reading it, now let's go back to instant, avacado, basil leaves chutney! recipe. To make instant, avacado, basil leaves chutney! you need 2 ingredients and 1 steps. Here is how you do that.
To cook an extraordinary Instant, avacado, Basil leaves chutney!, here are the ingridients required:
- Prepare 1 of big ripened Avacado.
- Take of Basil n Corieender leaves, Two chillis n lime juice!.
After preparing the materials, now you are good to make your 5-star Instant, avacado, Basil leaves chutney! by following the procedures below:
- Grind all the greens n chillies with avacado pieces. Add one tea spoon of lime juice, salt to taste! Enjoy with bread slices n cheese!.
It can be served as a dip for chips or as a side for idli, dosa, chapati. I have to try this when avocados are in season this year. According to the author, this chutney goes well with puris and dosas. Stir constantly until uniformly golden brown. You can also find more Pickles, Jams and Chutneys recipes like Adrak ki Launji Curry leaves chutney Hummus Pudina Chutney.
Recipe : Instant, avacado, Basil leaves chutney!
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