Practical Method to Producing Appetizing Oats chivda
Hoping to dine Oats chivda a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on preparing a Oats chivda like a famous chef made.
We hope you got benefit from reading it, now let's go back to oats chivda recipe. You can have oats chivda using 11 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Oats chivda, below are the components needed:
- You need of Rolled oats.
- Prepare of Pumpkin seeds.
- You need of Melon seeds.
- Provide of Cashew nut pieces 30 grams.
- Take of Roasted groundnuts.
- Take of Red chilli powder.
- Use of Termeric.
- Take of Salt.
- Use of Amchoor powder.
- Prepare of Cooking oil.
- Use of Cumin seeds.
After readying the materials, now you are ready to prepare your 5-star Oats chivda by following the instructions below:
- Keep all required ingredients ready. Dry roast oats in a pan for 5 minutes. Dry roast pumpkin and melon seeds..
- Heat the cooking oil in a pan, crackle cumin seeds, add cashewnuts, groundnuts, termeric and turn off fire..
- Add roasted oats, pumpkin, melon seeds, red chilli powder, salt, amchoor powder andix well and leave in pan for some time to become crisp #Oats chivda is ready. Transe to serving plate..
Roasted Oats Papad Chivda is a vegan recipe which has oats and papad, Nuts, spices, and some herbs. This can be packed for the kids' snack box too. Chivda is the term used for a popular savory. Oats are good source of fibre and high in vitamins, minerals and antioxidant. Oatmeal contains soluble fiber which stays in the stomach longer and helps to feel fuller for longer.
Recipe : Oats chivda
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Simple tips to make Oats chivda
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