Half an Hour to Cooking Appetizing Lemon Shortbread Cookies
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To prepare an unforgettable Lemon Shortbread Cookies, below are the components needed:
- Prepare 125 g of Butter *softened.
- Provide 1/4 cup of Caster Sugar.
- Get of Zest of 1 Lemon.
- Provide 2 tablespoons of Lemon Juice.
- Take 1 cup of Plain Flour.
- Get 1/4 cup of Rice Flour *OR Custard Powder.
- Provide of Lemon Icing.
- You need 1/4 cup of Icing Sugar.
- Take 1 of & 1/2 teaspoons Lemon Juice.
After preparing the ingridients, next you are ready to prepare your 5-star Lemon Shortbread Cookies by following the instructions on this section:
- Preheat oven to 160C. Line a baking tray with baking paper..
- Mix softened Butter and Sugar until smooth and well combined. Add Lemon Zest, Lemon Juice, Plain Flour and Rice Flour and mix well. Use your hands to bring the dough together in the bowl..
- Roll out the dough on a floured surface until 8mm thick and cut out shapes, OR slice well-refrigerated stiff dough. *Note: Today I used a round cutter 4.5cm in diameter and made 24 cookies..
- *Note: If the dough is too soft to work with, allow it to cool in the fridge until firm enough..
- Bake for 15 to 20 minutes or until lightly golden. Set aside on the tray for 10 minutes to cool before transferring to a wire rack to cool completely..
- These cookies taste lovely without Lemon Icing. To make Lemon Icing, mix Icing Sugar and Lemon Juice until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled cookies..
These Lemon Shortbread Cookies are extremely easy to make. They are flavored with freshly Shortbread cookies are one of my favorite easy treats, the proof is in the extensive collection of. I love cookies, any kind of cookies, but the more buttery and sweet they are, the better! If you add citrus I am even happier, so when I saw this recipe for Lemon Zest Shortbread I knew I would love. Lemon Thyme Shortbread Cookies are a simple lemon shortbread cookie recipe made with a thyme shortbread and topped with a sweet and tart lemon frosting.
Recipe : Lemon Shortbread Cookies
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