Half an Hour to Cooking Yummy Peanuts Chutney
Wishing to dine Peanuts Chutney a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Peanuts Chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to peanuts chutney recipe. To cook peanuts chutney you only need 5 ingredients and 2 steps. Here is how you achieve it.
To make an unforgettable Peanuts Chutney, below are the components required:
- Get 1 cup of roasted peanuts.
- Take 3 of green chillies.
- Provide 1/2tsp of turmeric.
- You need to taste of Salt.
- Get 2 of lemon.
After preparing the components, now you are ready to make your tasty Peanuts Chutney by following the instructions on this section:
- Collect all ingredients together.
- Grind it in the jar. Pour lemon juice last. It's ready..
You can also add grated fresh coconut in this chutney. Simple peanut chutney made with peanuts, chana dal, cumin seeds, ginger and tamarind. Indian meals are often incomplete without chutney. Whether it's north Indian food or South Indian, chutney remains constant. firstly, roast the peanuts on low to medium flame, else they might burn. also removing skin of peanuts is optional, you can also blend along with the skin. additionally, use red chilli instead of green chilli for different flavour. finally, make slightly pouring consistency peanut chutney, to get restaurant texture. Our homemade Peanut Chutney recipe has been in the family for five generations.
Recipe : Peanuts Chutney
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step by step to make Peanuts Chutney
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