Practical Way to Preparing 5-Star Kanda poha with peanut

Wishing to eat Kanda poha with peanut a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Kanda poha with peanut like a famous chef made.

We hope you got benefit from reading it, now let's go back to kanda poha with peanut recipe. To cook kanda poha with peanut you need 14 ingredients and 2 steps. Here is how you achieve it.

To cook an extraordinary Kanda poha with peanut, here are the components required:

1. You need 1 cup of poha (soaked).
2. Provide 1 of medium size onion thinly chopped.
3. Provide 1/4 cup of peanuts.
4. Provide 8-10 of curry leaves.
5. Provide 1 of green chilli.
6. Take as required of Few coriander leaves chopped.
7. Provide 1/2 tbsp of oil.
8. Prepare 1.5 tsp of ghee.
9. Use 1/4 tsp of cumin seeds.
10. Provide 1/4 tsp of black mustard seeds.
11. Provide 1 tsp of Turmeric powder.
12. Get as per taste of Salt.
13. Get 1 tsp of sugar.
14. You need 1/2 tsp of lemon juice.

After readying the materials, next you are good to prepare your tasty Kanda poha with peanut by following the guidances on this section:

1. Heat oil in a pan. Add cumin seeds, curry leaves and green chilli. Let it crackle. Add onions and saute till it becomes soft and pink in colour. Take out in a bowl..
2. In the same kadahi, add ghee, mustard seeds and peanuts, roast for 2 minutes on medium flame. Add soaked poha, mix well. Add turmeric powder, salt and sugar. Add cooked onion and mix well. Add lemon juice, nimkin sev and coriander leaves while serving..

If you are a newbie, you can check simply by rinsing a spoonful of poha in little water and drain it. You can also make it a level up with the addition of dry OR fresh coconut flakes, peanut, cashews, dried grapes making it Shahi Kanda Poha to treat yourself OR for your special ones OR for your guests too. Indori poha and Kanda poha are two famous Poha recipe versions where Indori poha is a famous version of Indore, MP and Kanda poha is a famous version of Maharashtra. For the poha recipe, You will require flattened rice (known as poha), oil, mustard seeds, cumin and peanuts for tempering. For the seasoning, I have used turmeric powder, salt, sugar and lemon. kanda poha recipe

Recipe : Kanda poha with peanut

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