Fast Guide to Homemade Yummy Okara Biscotti
Wishing to eat Okara Biscotti a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Okara Biscotti like a famous chef made.
We hope you got benefit from reading it, now let's go back to okara biscotti recipe. To cook okara biscotti you only need 5 ingredients and 2 steps. Here is how you achieve that.
To make an extraordinary Okara Biscotti, below are the materials needed:
- Provide 130 grams of Fresh okara.
- Provide 50 grams of Sugar.
- Take 130 grams of Cake flour.
- Provide 1 of Egg.
- Provide 6 grams of Baking powder.
After readying the components, next you are ready to make your appetizing Okara Biscotti by following the guidances below:
- Mix all the ingredients, and roll out 1 cm thick on parchment paper..
- Bake for 20 minutes in the oven at 200℃/390℉. Cut into 1 cm wide strips. Bake for 10 minutes on each side at 180℃/350℉, and it's done..
Recipe : Okara Biscotti
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