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Half an Hour to Producing Appetizing Mango-Habeñero Beef

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Mango-Habeñero Beef

We hope you got benefit from reading it, now let's go back to mango-habeñero beef recipe. To make mango-habeñero beef you need 12 ingredients and 6 steps. Here is how you cook that.

To make an extraordinary Mango-Habeñero Beef, below are the materials required:

  1. Provide 4 oz of beef tips.
  2. Get 1/4 cup of rice.
  3. Use 1/4 cup of mango.
  4. Get 1/8 cup of green onion.
  5. Use 1/2 of habeñero pepper.
  6. You need 2 slice of tomato.
  7. Prepare 1 1/2 tbsp of red pepper.
  8. Provide 1 tbsp of sour cream.
  9. Use 1/4 tsp of garlic powder.
  10. You need 1/8 tsp of onion powder.
  11. Use of salt.
  12. Take of ground black pepper.

After preparing the components, next you are ready to make your 5-star Mango-Habeñero Beef by following the procedures below:

  1. Bring pot of water to rolling boil. Add rice, and cook for 15-20 minutes until soft..
  2. Wash veggies. Skin mango, and dice 1/4 cup. Dice green onion, tomato, and habeñero pepper. Add to blender, along with garlic powder, onion powder, and 2 pinch salt. Pulse until desired salsa texture is reached, adding water as needed to thin..
  3. In pan over medium heat, cook beef to 155°F. Season to taste with salt and black pepper..
  4. When salsa is done, remove from blender and hand-mix in sour cream. Set aside..
  5. When rice is finished, remove from heat and drain water. Plate, as season with salt lightly..
  6. Spread salsa over rice, and cover with beef tips. Garnish with green onions and red pepper..

Easy Hot Mango Habanero Sauce with real fresh habanero chili peppers and Mango fruit. This sauce is irresistibly hot and sweet! I get the compulsion to make chicken wings or. It is the perfect combination of spicy and sweet and is quickly becoming one of our most popular selling items. The Ataulfo mango is sweet and creamy, characteristically less stringy than its cousins.

Recipe : Mango-Habeñero Beef

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