Practical Method to Producing Yummy Grilled Halloumi Spinach Salad
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To make an extraordinary Grilled Halloumi Spinach Salad, below are the ingridients required:
- Get 200 gr of halloumi cheese (sliced).
- Prepare 200 gr of chopped spinach.
- Get 2 of large tomatoes.
- Use 2 of fresh chopped onion or chives.
- You need 1/2 of chopped lettuce.
- Use 1 tbsp of lemon juice.
- Take 1 tbsp of extra virgin olive oil.
- Prepare 1 tsp of sumac.
- Prepare 1/2 tsp of salt.
After preparing the components, next you are good to make your 5-star Grilled Halloumi Spinach Salad by following the procedures below:
- Heat the grill pan spread some oil and put halloumi cheeses. Cook both sides until getting smokey..
- Chop all vegetables and put in a deep bowl. Add lemon juice and olive oil. Mix well. Put halloumies top and sprinkle sumac..
Heat a grill pan or skillet over medium heat (no oil) and grill the halloumi until golden, about two minutes on each side. (Cheese can also be grilled in a panini press.) Gorgeous golden brown pan-fried halloumi cheese tops this spinach and nectarine salad dressed with red onion and bell pepper for a crunchy bite. All Reviews for Spinach, Nectarine, and Halloumi Salad. For this Grilled Halloumi Salad I added chicken and sweet mini-peppers, but it's the Halloumi and the lemony dressing that makes this salad such a wow! I used a mixture of spinach and romaine lettuce for the salad in the photo, but any type of salad greens will. Take halloumi cheese out of package and rinse.
Recipe : Grilled Halloumi Spinach Salad
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step by step to make Grilled Halloumi Spinach Salad
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