Half an Hour to Homemade 5-Star Bread pastry
Wishing to eat Bread pastry a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Bread pastry like a famous chef made.
We hope you got benefit from reading it, now let's go back to bread pastry recipe. To make bread pastry you only need 4 ingredients and 10 steps. Here is how you do that.
To cook an extraordinary Bread pastry, here are the ingridients required:
- Take 10 pieces of Bread.
- Provide 1/2 packet of Whipped cream.
- You need 1/2 cup of Sugar syrup.
- Get of Sprinklers for garnishing.
After readying the ingridients, now you are good to cook your tasty Bread pastry by following the instructions on this section:
- Boil sugar in water to make a syrup.
- Cut the corners of the bread.
- Cut in triangular shape.
- Put one bread.pour sugar syrup over it.
- Cover with another bread.
- Whip cream in a mixer.
- Apply cream over bread piece.
- Then again put a bread piece.apply sugar syrup over it..
- Again put bread piece over it.apply whipped cream over it nicely all over the pastry..
- Garnish with sprinklers of your choice.
The main differences are, the proportions of the ingredients (fat, sugar) which affect the functionality of the ingredients, the leavening agent (yeast vs chemicals), and the processing. Pastry is made by mixing the flour with the fat. The flaky or puff types of pastry are made in layers, and the fat is not mixed in as thoroughly. Sweet pastry can be made with the addition of sugar and other ingredients. Our bread is handmade with patience, skill and the best ingredients, innovating for some of the best chefs in London and the UK.
Recipe : Bread pastry
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step by step to make Bread pastry
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