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Practical Way to Serving Yummy Peanut okra

Hoping to eat Peanut okra a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Peanut okra like a famous chef made.

Peanut okra

We hope you got insight from reading it, now let's go back to peanut okra recipe. You can have peanut okra using 9 ingredients and 3 steps. Here is how you achieve it.

To prepare an extraordinary Peanut okra, below are the components required:

  1. Provide 150 gm of okra.
  2. Provide 1/2 cup of coarsely roasted peanut.
  3. You need 1 pinch of asafoetida.
  4. Provide 1 pinch of cumin.
  5. Provide of salt as per taste.
  6. Prepare 1 pinch of turmeric.
  7. You need 1/4 tsp of red chilli powder.
  8. Take 1 Tsp of coriander powder.
  9. Take 3 tsp of oil.

After preparing the components, next you are ready to cook your tasty Peanut okra by following the instructions below:

  1. Cut the okra into small circular pieces. In a pan add oil. Heat it up..
  2. Now add asafoetida and cumin and turmeric.Add Coarsely roasted peanuts and mix it well. Now Add okra. Cover it with lid for 5minutes. Stir it..
  3. Now add rest of the spices and stir fry it. Now on a high flame stir fry okra for a minute..

I made this as a change with Bhindi. Okra stew is one of my absolute favourites and one of the most traditional Ghanaian dishes I cook. Fairtrade ingredients: peanuts, curry powder, chilli, ginger. Roasted and coarsely crushed peanuts transforms the humble bhindi into a connoisseur's delight. It imparts a crunchy texture and nutty flavour, which is sure to be loved by young and old alike.

Recipe : Peanut okra

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