Practical Way to Serving Yummy Peanut okra
Hoping to eat Peanut okra a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Peanut okra like a famous chef made.
We hope you got insight from reading it, now let's go back to peanut okra recipe. You can have peanut okra using 9 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Peanut okra, below are the components required:
- Provide 150 gm of okra.
- Provide 1/2 cup of coarsely roasted peanut.
- You need 1 pinch of asafoetida.
- Provide 1 pinch of cumin.
- Provide of salt as per taste.
- Prepare 1 pinch of turmeric.
- You need 1/4 tsp of red chilli powder.
- Take 1 Tsp of coriander powder.
- Take 3 tsp of oil.
After preparing the components, next you are ready to cook your tasty Peanut okra by following the instructions below:
- Cut the okra into small circular pieces. In a pan add oil. Heat it up..
- Now add asafoetida and cumin and turmeric.Add Coarsely roasted peanuts and mix it well. Now Add okra. Cover it with lid for 5minutes. Stir it..
- Now add rest of the spices and stir fry it. Now on a high flame stir fry okra for a minute..
I made this as a change with Bhindi. Okra stew is one of my absolute favourites and one of the most traditional Ghanaian dishes I cook. Fairtrade ingredients: peanuts, curry powder, chilli, ginger. Roasted and coarsely crushed peanuts transforms the humble bhindi into a connoisseur's delight. It imparts a crunchy texture and nutty flavour, which is sure to be loved by young and old alike.
Recipe : Peanut okra
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