Half an Hour to Homemade Perfect Lemon Chicken & Potato Oven Bake

Wishing to dine Lemon Chicken & Potato Oven Bake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear instructions on preparing a Lemon Chicken & Potato Oven Bake like a famous chef made.

Lemon Chicken & Potato Oven Bake

We hope you got insight from reading it, now let's go back to lemon chicken & potato oven bake recipe. To cook lemon chicken & potato oven bake you need 18 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Lemon Chicken & Potato Oven Bake, below are the components needed:

You need 8 of chicken thighs/drumsticks, with skin and bone.
Take 750 g of Jersey Royal new potatoes, washed but not peeled. Cut into halves unless small.
Get 1 of red onion, sliced.
Take 2 of red peppers, deseeded and sliced.
Take 1 of large lemon, juice of.
Provide 250 ml of olive oil.
Provide 5 cloves of garlic, crushed.
Prepare 1/2 tsp of dried rosemary.
Provide 2 tsp of dried thyme.
Prepare 1 tsp of dried oregano.
Provide 1 tsp of cumin.
Use 1 tsp of sea salt.
You need of Ground black pepper.
Take 150 ml of dry white wine.
You need 1 of red chili, sliced (I leave seeds in).
Provide 1/2 tsp of chili flakes.
Prepare 2 tsp of paprika.
Provide Handful of fresh coriander, chopped.

After readying the components, now you are good to cook your tasty Lemon Chicken & Potato Oven Bake by following the procedures below:

Pre-heat oven to Gas Mark 7 or electric equivalent (180C if Circotherm)..
Arrange chicken portions, potatoes, onion and peppers in an oven-proof dish..
Mix the lemon juice, olive oil and crushed garlic together and pour evenly over the chicken, potatoes, onion and peppers..
Mix the rosemary, thyme, oregano, cumin, sea salt and pepper together and “cast” it like seed evenly over the chicken and potatoes..
Pour the wine gently over all. Gently turn the chicken and potatoes so that all sides are moist. The chicken pieces should end up on top, skin-side upwards..
Distribute the chili, chili flakes and paprika evenly over all..
Cook in pre-heated oven for 45 minutes, then increase the heat to Gas Mark 8 or electric equivalent (Circotherm 190C) and cook for a further 15-20 minutes until both chicken and potatoes are cooked..
Sprinkle with coriander and serve onto hot plates. Accompaniments are not needed but some roasted Mediterranean vegetables and/or a crusty roll go well - however, this is a pretty substantial meal in itself..

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Recipe : Lemon Chicken & Potato Oven Bake

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step by step to make Lemon Chicken & Potato Oven Bake

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