Practical Method to Homemade Appetizing Shrimps with orzo, ouzo and feta cheese
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To make an extraordinary Shrimps with orzo, ouzo and feta cheese, below are the materials required:
- Get 1 kg of shrimps.
- You need 1 of onion finely chopped.
- Prepare 2 cloves of garlic, finely chopped.
- Get 500 g of orzo.
- Get 2/3 cups of olive oil.
- Prepare 3 of ripe tomatoes or the respective amount of tomato sauce.
- Prepare 1 of little ouzo (optionally).
- Provide of thyme, basil oregano.
- Get of feta cheese.
After readying the ingridients, now you are good to make your tasty Shrimps with orzo, ouzo and feta cheese by following the guidances on this section:
- Boil the shrimps for 7 minutes if they are fresh or for 4 if they are frozen. Keep the water they have boiled in..
- Remove the shell after boiling (if they have any) and devein them (if they are large)..
- Sauté the onion, garlic and shrimps in the oil..
- Stir in a little ouzo, leave for 3-4 minutes and then add the tomato. Let everything boil for a couple of minutes..
- Add 3 1/2 cups of the water that the shrimps boiled into to the above ingredients and then add the orzo, salt, pepper, a little thyme, basil and oregano..
- Boil until the orzo is cooked and there is very little liquid left in the pot..
- Serve while hot and sprinkle on top with coarse chunks of feta cheese..
- Enjoy....
Greek Orzo with Shrimp and Feta. DIRECTIONS. […] often combine shrimp with feta (as I did here) but it also goes well with ouzo. The combination of shrimp, feta, tomatoes, and pasta is one that I love. I return to it time and again for easy one-pot suppers. Orzo is the little pasta that comes in the shape of rice.
Recipe : Shrimps with orzo, ouzo and feta cheese
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step by step to make Shrimps with orzo, ouzo and feta cheese
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