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Practical Way to Cooking Tasty Peas upma

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Peas upma

We hope you got insight from reading it, now let's go back to peas upma recipe. You can cook peas upma using 16 ingredients and 7 steps. Here is how you achieve it.

To prepare an unforgettable Peas upma, here are the components needed:

  1. Provide 1/2 cup of peas.
  2. Use 1 cup of sooji.
  3. Get 2 cups of water.
  4. Provide As required of Salt.
  5. Get 1 of red chilli.
  6. Take 1/2 cup of peanuts.
  7. You need squeeze of Lemon.
  8. Use 1 tsp of mustard seeds.
  9. Get 1 tsp of urad dal.
  10. Provide 1 tsp of chana Dal.
  11. Use As required of Oil.
  12. Get 5 of cashews.
  13. Take 1 strand of curry leaves.
  14. Take 1 of big onion.
  15. Provide As required of Sugar.
  16. Get 1/2 of coriander leaves chopped.

After readying the materials, now you are good to cook your tasty Peas upma by following the instructions below:

  1. First roast sooji and keep it a side.
  2. Then take a pan add oil and fry cashews and peanuts.
  3. Then. Keep them a side then add chana Dal urad dal mustard seeds and saute and red chilli.
  4. Then add curry leaves and saute then add chopped onions and saute and add little salt and mix all and add peas.
  5. After onions get translucent add water and let it boil and mix and cover with lid and then add sooji and mix continuously.
  6. Then add salt if required and sprinkle coriander leaves chopped..
  7. And squeeze lemon and add sugar for more taste and serve it.

If you're wondering what is upma, it is a simple semolina dish that is a very popular South Indian breakfast. The colour of this upma is yellow as turmeric is used. The vegetable i.e. carrots and peas are mixed in the water which is boiled and when the water is added to upma the vegetables are cooked. You can also cut beans fine and add them. Upma or rava Upma is a savory porridge where semolina is cooked with some whole spices, nuts, and veggies.

Recipe : Peas upma

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step by step to make Peas upma

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