Practical Way to Producing Tasty Milk cake
Hoping to dine Milk cake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Milk cake like a famous chef made.
We hope you got insight from reading it, now let's go back to milk cake recipe. You can cook milk cake using 7 ingredients and 6 steps. Here is how you achieve that.
To make an unforgettable Milk cake, below are the materials required:
- Use 4 cups of milk.
- Use 1/4 cup of sugar.
- Prepare 3 tbsp of lemon juice.
- Prepare 1/4 tbsp of cardamom powder.
- You need 2 tbsp of nuts.
- Get 1/2 cup of water.
- Use 1/2 tbsp of ghee.
After readying the ingridients, now you are good to make your 5-star Milk cake by following the instructions below:
- Take a pan,add 2cups of milk,bring it to boil. Turn off the flame and add lemon juice to get paneer.
- Drain off paneer with cotton clothes. pour water to rinse out any remaining acidity and set aside. Heat another pan. add 2cups of milk and sugar and reduce to half, then add paneer,cardamom powder and stir until further reduced..
- Brush ghee on baking glassware before transferring the cake.
- Press down the cake and garnish with nuts then press down once more.
- Chill for 2 hours before servicing.
- Ready to enjoy.
Eggless Hot Milk Cake With Chocolate Ermine Frosting - Video Recipe. I am always tempted to try new recipes in baking. That too, if I see some cake recipe, I need to immediately make an eggless version. Hot milk cake, an old-fashioned treat, is fine-grained, moist, high-rising, and wonderfully tasty. It can be enjoyed as is, in all its buttery glory; or paired with the icing of your choice — or fudge topping or thick.
Recipe : Milk cake
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