Practical Method to Producing 5-Star Corn biscuit
Hoping to eat Corn biscuit a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on cooking a Corn biscuit like a famous chef made.
We hope you got benefit from reading it, now let's go back to corn biscuit recipe. You can have corn biscuit using 5 ingredients and 3 steps. Here is how you do that.
To prepare an unforgettable Corn biscuit, here are the materials needed:
- Use 175 gr of corn flour.
- Prepare 65 gr of butter.
- You need 100 gr of condensed milk.
- Get 50 gr of Sugar.
- You need 1 of Yolk.
After readying the components, now you are good to prepare your appetizing Corn biscuit by following the guidances on this section:
- Friable corn biscuits are cooked very easily. The oil should be at room temperature and well warmed up. we separate the protein from the yolk, we only need the yolk..
- Rub the butter with yolk, add condensed milk and sugar. mix well. We sift the corn flour and add it to the dough..
- We cover the baking sheet with parchment paper. the oven is heated up to 180 degrees. We bake cookies for 12-15 minutes..
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Recipe : Corn biscuit
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