Practical Method to Homemade Perfect Vienna Pastry Puff
Wishing to dine Vienna Pastry Puff a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on preparing a Vienna Pastry Puff like a famous chef made.
We hope you got benefit from reading it, now let's go back to vienna pastry puff recipe. You can have vienna pastry puff using 4 ingredients and 5 steps. Here is how you cook that.
To cook an unforgettable Vienna Pastry Puff, below are the components needed:
- Get 1 Packet of Ready to use Pastry Puff.
- You need 10 Pcs of Smoked Vienna, cut half.
- Get of Cheddar Chesse.
- Take 1 of Egg for brushing.
After preparing the materials, next you are good to cook your 5-star Vienna Pastry Puff by following the procedures on this section:
- Pastry puff ready to use, usually sold in frozen, then you need to thaw it..
- Cut half lengthwise, then cut triangle..
- Take one triangle on board, dust with flour so it’s not sticky, and roll it with rolling pin just to make the thickness even. Then put half vienna and cheese, then roll it close..
- Put on the baking tray, brush it with egg before put it in the oven at 200C for 23-25 minutes..
- Ready to eat as snack!.
Recipe : Vienna Pastry Puff
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step by step to make Vienna Pastry Puff
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