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Best Idea to Preparing 5-Star Pear Jhool

Hoping to dine Pear Jhool a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with helpful procedures on cooking a Pear Jhool like a famous chef made.

Pear Jhool

We hope you got benefit from reading it, now let's go back to pear jhool recipe. You can cook pear jhool using 15 ingredients and 3 steps. Here is how you cook it.

To prepare an extraordinary Pear Jhool, here are the components required:

  1. Get 1/2 kg of Raw pear.
  2. Prepare 1/2 tsp of turmeric powder.
  3. Take 1/2 tsp of red chilli powder.
  4. Provide 1/2 tsp of cumin seed.
  5. You need 1 pinch of asafoetida.
  6. Get 1/2 tsp of black pepper powder.
  7. Get 3 of cloves.
  8. Take 1/2 tsp of dry coriander powder.
  9. Prepare 1 of chopped onion.
  10. Use 1 tsp of ginger-garlic paste.
  11. Use 2 of green chillies ,slit.
  12. Use 50 gms of yogurt.
  13. You need 2 tsp of oil.
  14. You need 500 ml of water.
  15. Use to taste of salt.

After readying the materials, next you are good to cook your appetizing Pear Jhool by following the instructions on this section:

  1. Wash and peel and cut the pear. Heat oil in pan add asafoetida, cumin seed, crackle it then fry the chopped onion now add ginger garlic, paste and fry add yogurt, turmeric, clove, black pepper powder, red chilli powder, salt, chopped pear green chilli, and stir..
  2. Add water and let it cook for 30 minutes on medium heat..
  3. Garnish with fresh chopped coriander and serve pear Jhool..

We have pear cakes and crumbles, too. And poached pears make an easy, healthy option for dessert. Pear wood is one of the preferred materials in the manufacture of high-quality woodwind instruments and furniture. The fruit is consumed fresh, canned, as juice, and dried. One of autumn's many bounties, pears are endless in their uses.

Recipe : Pear Jhool

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step by step to make Pear Jhool

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