Practical Way to Serving Extraordinary Olive bread
Hoping to dine Olive bread a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful procedures on producing a Olive bread like a famous chef made.
We hope you got insight from reading it, now let's go back to olive bread recipe. To cook olive bread you only need 8 ingredients and 16 steps. Here is how you achieve it.
To cook an unforgettable Olive bread, below are the materials required:
- Provide 350 g of plain flour.
- Use 250 g of warm water.
- Provide 15 g of dried yeast.
- Provide 1 Tsp of salt.
- Take 1 Tsp of sugar.
- You need 1 Tbsp. of virgin olive oil.
- Prepare 100 g of stuffed green olives, cut into small pieces.
- You need 200 g of shredded cheddar cheese.
After readying the ingridients, next you are good to make your 5-star Olive bread by following the instructions on this section:
- In a bowl with 100 ml warm water, add sugar and dried yeast. Dissolve it. Cover the bowl and set it aside in a warm place, for 15 minutes. Meanwhile, mix flour with salt..
- After 15 minutes, add 1Tsp olive oil and remaining of the warm water and prepared yeast to the flour..
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- Blend it in a mixer for 5 minutes..
- Preheat the oven to 200C. Sprinkle some flour top of the dough, cover the bowl with a kitchen towel and leave it to rest for 2 hours..
- Cover the bowl with a kitchen towel and leave it to rest for 2 hours..
- Chop olives into small pieces..
- Once dough is ready, sprinkle pinch of flour on the working surface, and spread the dough..
- Place shredded cheddar cheese and olives in the center of the dough.
- And bring corners of dough together and give a round shape..
- Place it inside the baking tray.Sprinkle some flour top of the dough. Using handle of a wooden spoon, make a cross on the dough, and slightly press it. Then make other one..
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- Bake it for 30 minutes or until it is beautifully golden.
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- Ingredients.
But if you're not pregnant and ravenous, why not just go ahead and make the olive cheese bread as we originally intended? This sourdough olive bread recipe has a relatively high hydration. Not so hard that it is impossible to work with the dough, but you need to know the techniques to get a good result. A type of bread that is typically made with black olives, such as Kalamata olives, to provide a distinctive flavor to the bread. Most often a sourdough is used for the dough, however a variety of ingredients and bread shapes can be made for olive breads.
Recipe : Olive bread
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