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Reference to Preparing Yummy Smooth Chocolate Truffle and Cheese Cubes

Wishing to eat Smooth Chocolate Truffle and Cheese Cubes a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on producing a Smooth Chocolate Truffle and Cheese Cubes like a famous chef made.

Smooth Chocolate Truffle and Cheese Cubes

We hope you got insight from reading it, now let's go back to smooth chocolate truffle and cheese cubes recipe. You can cook smooth chocolate truffle and cheese cubes using 4 ingredients and 8 steps. Here is how you do it.

To make an unforgettable Smooth Chocolate Truffle and Cheese Cubes, here are the materials required:

  1. Prepare 1 of Chocolate bar.
  2. Provide 3 tbsp of Heavy cream.
  3. Take 90 grams of Cream cheese.
  4. Use 30 grams of Marshmallows.

After readying the ingridients, next you are ready to make your 5-star Smooth Chocolate Truffle and Cheese Cubes by following the guidances on this section:

  1. Cut parchment paper in rectangle shape just like the picture and place it in a 8~9 cm square container. (It's easy to take out this way.).
  2. Place the cream cheese and marshmallow in a microwave safe bowl and put in the microwave for 1 minute and combine well. Pour the mixture into the container and smooth out the surface..
  3. Place the cheese mixture in the freezer. When frozen, combine the chopped chocolate and heavy cream in a microwave save bowl and put in the microwave for 1 minute. Stir well until chocolate is completely melted..
  4. Pour the chocolate over the frozen cheese mixture and put it in the freezer until completely frozen..
  5. When frozen, remove from the container and cut with a string or wire into squares..
  6. It looks like this from the side. It will cut easily when you pull the string tight..
  7. It's very soft so place it in the refrigerator after you finish cutting. If you want to enjoy it as ice cream, place it in the freezer. It's smooth when frozen too!.
  8. There will be very few dishes to do since everything is done in the container. The softness changes depending on the marshmallow. So find the one you like..

Recipe : Smooth Chocolate Truffle and Cheese Cubes

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