Half an Hour to Producing Extraordinary Onion parantha
Hoping to eat Onion parantha a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on producing a Onion parantha like a famous chef made.
We hope you got insight from reading it, now let's go back to onion parantha recipe. To cook onion parantha you only need 5 ingredients and 6 steps. Here is how you cook it.
To cook an unforgettable Onion parantha, below are the materials needed:
- Take 250 gms of wheat flour.
- Take 100 ml of water.
- You need 1 of onion.
- You need as per taste of chat masala.
- Provide As per taste of Salt.
After preparing the materials, now you are ready to prepare your tasty Onion parantha by following the procedures below:
- Mix all flour and water untill it's bind well..
- Cook onion well..
- Make small ball of wheat flour and flat it with thew help of a rolling and spread onion masala in it and bind it..
- Flat it with the roller and put it on warm tawa..
- Turn well it's cook from one side and fry it with ghee..
- Our onion parantha is ready to serve and eat with green chutney and curd..
Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored with onion water, stuffed with onion. Ingredients used in Tasty Onion Paratha Onion Bread. Achari Onion Paratha - whole wheat flatbread with onion, cilantro, lots of spices and pickle masala! Yesterday morning, I had paratha for breakfast. Well nothing unusual there since it is what you.
Recipe : Onion parantha
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