Best Advice to Homemade Tasty Homemade gnocchi with spinach pesto
Wishing to dine Homemade gnocchi with spinach pesto a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Homemade gnocchi with spinach pesto like a famous chef made.
We hope you got benefit from reading it, now let's go back to homemade gnocchi with spinach pesto recipe. You can have homemade gnocchi with spinach pesto using 16 ingredients and 8 steps. Here is how you cook it.
To prepare an extraordinary Homemade gnocchi with spinach pesto, here are the components needed:
- You need 30 g of cherry tomatoes.
- You need of Gnocchi.
- You need 1 kg of potatoes.
- Get 350 g of flour.
- You need 5 ml of salt.
- Take 2 ml of nutmeg.
- Prepare 2 of eggs, large.
- Provide 80 g of butter.
- Provide of Spinach pesto.
- Prepare 50 g of baby spinach.
- You need 20-30 ml of olive oil.
- Prepare 15 ml of pine nuts.
- You need 15 ml of lemon juice.
- Provide 20 g of parmesan cheese.
- Provide To taste of salt.
- Use To taste of pepper.
After preparing the ingridients, now you are ready to make your 5-star Homemade gnocchi with spinach pesto by following the procedures below:
- Bake potatoes in a roasting pan in a 180°C oven for 1 hour..
- Remove potatoes. Let cool slightly. Peel the skin off. Tip** season skins with some spices and serve as a snack..
- Mash potatoes. Gently mix in flour, eggs, salt and nutmeg to form a soft dough..
- Roll dough into a sausage form about 1.5cm thick. Cut about 1cm blocks..
- Use a fork and toll them from the bottom to the tip of the fork..
- Boil a pot of water. Add the pieces of gnocchi. As soon as they float remove from water and add to roasting pan. Add blocks of butter and grill in oven for few minutes..
- Pesto: In a blend add your baby spinach, olive oil, lemon juice, grated parmesan cheese, pine nuts, salt and pepper. Blend until desired consistency..
- Season gnocchi with salt and pepper. Serve with spinach pesto and some fresh cherry tomatoes..
Made with homemade basil pesto and soft pillowy gnocchi! · Easy homemade ricotta gnocchi served with a delicious broccoli cream and parmesan sauce. You won't believe how easy it is to make these ricotta dumpling from scratch and how light and delicious they are. Gnocchi is one of my most favorite uses of potato. That would be my last meal. Homemade Spinach Gnocchi with Sun-dried Tomato Pesto.
Recipe : Homemade gnocchi with spinach pesto
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