Practical Method to Cooking Yummy Cinnamon Tea Cake
Wishing to dine Cinnamon Tea Cake a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Cinnamon Tea Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to cinnamon tea cake recipe. To cook cinnamon tea cake you need 10 ingredients and 6 steps. Here is how you cook that.
To cook an extraordinary Cinnamon Tea Cake, here are the components required:
- Prepare 65 gms of softened butter.
- Use 110 gms of caster sugar.
- Get 1 of egg.
- Prepare 2 of tspn vanilla extract.
- Prepare 150 gms of self raising flour.
- Prepare 80 mls of milk.
- Use of Topping.
- Get 10 gms of melted butter.
- You need 1/2 of tspn cinnamon.
- Use 2 tsp of caster sugar.
After preparing the materials, now you are ready to prepare your 5-star Cinnamon Tea Cake by following the guidances on this section:
- Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced..
- Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy..
- Transfer mixture to cake tin..
- Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean..
- Mix melted butter, cinnamon and extra caster sugar together to spread over the top.
- Serve with a nice cup of tea..
Here's a delightful cake for afternoon tea - Cinnamon Apple Teacake! Apples take centerstage here - you'll find them inside AND on top, mingling with buttery cinnamon flavours. Cinnamon Apple Teacake A classic recipe, this beautifully simple cinnamon tea cake is wonderfully light, fluffy and sweet, perfect to enjoy with a cup of tea as an afternoon treat. Carefully turn out onto a wire rack. Mix extra sugar, cinnamon and melted butter together.
Recipe : Cinnamon Tea Cake
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