Variety to Cooking Perfect Blueberry Cinnamon Bread Pudding
Wishing to dine Blueberry Cinnamon Bread Pudding a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Blueberry Cinnamon Bread Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to blueberry cinnamon bread pudding recipe. To cook blueberry cinnamon bread pudding you need 11 ingredients and 5 steps. Here is how you achieve that.
To prepare an extraordinary Blueberry Cinnamon Bread Pudding, here are the materials required:
- Prepare 1 loaf of brioche, torn into small pieces and left out overnight to dry.
- Get 4 of eggs.
- Prepare 3 cups of whole fat milk.
- Get 2 tsp of unsalted butter.
- You need 1 cup of sugar.
- Provide 1/2 tsp of nutmeg.
- Take 2 tbsp of ground cinnamon.
- Use 1 tsp of vanilla extract.
- Prepare 1/4 tsp of lemon zest.
- Prepare 1 cup of fresh blueberries.
- You need 1 of large baking pan, generously greased - or if you have faith in your nonstick pan, then go forth and do that.
After readying the components, next you are ready to make your appetizing Blueberry Cinnamon Bread Pudding by following the instructions on this section:
- Spread the pieces of broiche evenly inside your baking pan..
- In a large bowl, whisk the eggs and sugar until pale and frothy, then whisk in the milk, nutmeg, cinnamon, vanilla extract and lemon zest..
- Poured this mixture over the bread, and add the blueberries. Mix it all in, making sure that every piece of bread is soaked. I got in there with my hands and mixed it all in, but you can use a spoon if you want. Leave it out in room temperature for about 40 minutes to let the egg mixture soak into the bread. While it's soaking, preheat the over to 300F (148C).
- Bake the pudding for 45 minutes at 300F, and then turn it up to 425F (218C) for another 15 minutes after that to get a nice browning..
- Let cool, then serve with your favorite toppings - recipes for such coming soon!.
Check out the printable recipe at the bottom of. Use Your Stale Bread in These Savory Bread Puddings. Combine almond milk, chia seeds, blueberries, maple syrup, vanilla extract, and cinnamon in a blender; blend until smooth. Reviews for: Photos of Blueberry Chia Pudding with Almond Milk. Home » Dinner Ideas & Recipes » Dessert Recipes » Bread Pudding Recipes » Cinnamon Raisin Bread Pudding Recipe.
Recipe : Blueberry Cinnamon Bread Pudding
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