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Best Advice to Homemade Tasty DIY Maple Flavored Syrup

Hoping to dine DIY Maple Flavored Syrup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on producing a DIY Maple Flavored Syrup like a famous chef made.

DIY Maple Flavored Syrup

We hope you got insight from reading it, now let's go back to diy maple flavored syrup recipe. To make diy maple flavored syrup you only need 5 ingredients and 6 steps. Here is how you achieve that.

To make an unforgettable DIY Maple Flavored Syrup, here are the materials required:

  1. Take 1 cup of water.
  2. Provide 1 cup of granulated sugar.
  3. Provide 1 cup of brown sugar, packed.
  4. Prepare 2 tbsp of salted butter (optional).
  5. You need 1 1/2 tsp of Maple flavoring.

After preparing the materials, now you are good to prepare your 5-star DIY Maple Flavored Syrup by following the instructions below:

  1. In a saucepan over medium heat, bring water, granulated sugar, brown sugar and butter (optional) to a boil, stirring often..
  2. Continue to boil for 3-4 minutes, stirring often..
  3. Remove from heat. Stir in maple flavoring. Start with 1 teaspoon, taste. Add 1/4 - 1/2 teaspoon if more flavor is desired..
  4. Add any additional flavorings or spices if desired. (Optional - vanilla extract, salt, cinnamon).
  5. Syrup will thicken as it cools. I store this in a sealed jar in the fridge. If butter gets clumpy, I heat it in the microwave for a few seconds and give it a whirl..
  6. This syrup is cheap to make and easy to mix up. Experiment a few times to totally customize it - make it your own!!! If you'd like it a little thicker you can boil it a bit longer. Try adding different flavors and spices or try subbing turbinado sugar or piloncillo. Enjoy : ).

It really balances the sweetness and intensifies the butter taste. But I also wanted to flavor them with something else—something seasonal and unique. I added the extra brown sugar for thicker syrup and I think that next It resembled nothing of maple syrup or even the store bought pancake syrup. In a pinch it sufficed, but I will probably not make this again. If you are sharing your finished DIY project, please explain how it was done.

Recipe : DIY Maple Flavored Syrup

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